Austin 2017 | 3.5-Minute Pitch Companies
Beyond The Shoreline
New York, NY
Creator of a new wave of seagreens-based snacks, like “Kelp Jerky”, that are packed with protein and are vegan and non-GMO and free from dairy, eggs, soy, peanuts, refined sugar and gluten.
Uses the by-product of coffee milling operations – the pulp and skin of the previously discarded coffee cherry – and turns it into a nutritionally-dense flour. Coffee Flour serves the health and sustainability needs of the food & beverage industry, while also generating significant economic, environmental and nutritional impact in coffee-growing communities.
Reconnecting cities to farms via its "Table-to-Farm" movement, GrubTubs collects and converts food scraps from restaurants into “grubs”, a more nutritious and cost-effective animal feed for local farmers.
Karnataka, Bengaluru, India
Uses Artificial Intelligence for quality evaluation of fruits, vegetables, grains and other agri crops and commodities. Users click an image of the crop, and using AI and Image recognition, they are able to measure quality parameters like crop infestation, nutrient deficiency and commodity quality.
Know Brainer Foods
Makes portion controlled ketogenic products to fuel the mind and metabolism with essential fats, not sugar, so that eaters stay alert and satiated throughout the day.
Native State Foods
Los Angeles, CA
First company to introduce pinole, an ancient Aztec power food, to the U.S. through its Purely Pinole line of hot cereal and snacking products.
Maker of functional sugars that enhance the immune system, promote gut health and reduce inflammation without compromising taste.
Key Largo, FL
Hardware and software solution that reduces fencing and labor expenses on livestock farms and reduces the costs associated with producing pasture-raised beef. Vence Corp offers an Invisible Fence meets Fitbit, for cows.
Vitox Drinking Vinegar
Los Angeles, CA
Fermented blend of raw cold pressed juice and apple cider vinegar that delivers a 100% natural, shelf-stable and naturally probiotic health beverage.
XING Technologies P/L
Creates disruptive, rapid, point-of-care, highly cost-effective nanotechnology solutions for the agricultural and animal health industries. XING Technologies P/L screens for, diagnoses and monitors disease to improve biosecurity and deliver savings.
Austin 2017 | 60-Second Pitch Companies
Aspire Food Group
Developer of the most advanced insect farming technology to produce high quality Aketta™ protein from farm-raised crickets. Aspire also makes environmentally sustainable and nutritious products under consumer brand, Aketta.
Los Angeles, CA
Maker of Date Nectar, a delicious and healthy alternative sweetener and honey substitute made from organic California dates that are vegan, non-GMO, gluten free and fat-free.
Chennai, Tamil Nadu, India
First-of-its-kind automated retail marketplace that makes fresh food accessible by creating a collaborative ecosystem for food providers and consumers. Frshly offers an IoT ecosystem that connects multiple restaurant partners, host locations and consumers.
New York City, NY
Sells high-quality beef, poultry and seafood online, delivered directly to customers. Everything Greensbury carries is certified organic, grass-fed, free from chemicals and humanely raised.
Makes healthy, delicious, rainforest-friendly fruit snacks that let consumers eat better and help build a better world.
Wellington, New Zealand
Provides irrigation recommendations for farmers via a mobile app that optimizes water use, while maximizing plant growth and minimizing nitrogen leaching.
Developing and commercializing natural and healthy fermented drinks. Ripened Ventures applies fermentation technologies to poorly diversified fruits and vegetables, using autochthonous non-GM microbes previously isolated and identified.
The Empanada Shop
Redondo Beach, CA
Makes certified organic, authentic Mexican empanadas with non-GMO grass-fed meats, vegetables and chiles. The Empanada Shop aims to create a new clean Mexican food experience in the fast casual and frozen food market.
Developer of a flour made from sunflower seeds that has four times more protein and fiber than other flours. Delivers nutritionally balanced baking mixes and other flour based foods that provide one-third of daily protein requirements.
Los Angeles, CA
Makes it easy for people to eat natural vitamins and minerals with its seven nutritionist approved, easy-to-use and 100 percent organic superfood protein mixes for more energy, better immunity and healthier skin.
NYC 2017 | 3.5-Minute Pitch Companies
Wanderfuel is a B2B approach to health food and wellness content for travelers. They offer curated, seasonally rotating boxes of organic products alongside content and experiences that support well-being. Rooted in holistic health principles, Wanderfuel provides specific benefits designed to counteract the negative effects of travel.
Nom Noms World Food
Nom Noms World Food is a multi-award winning nutritious world food brand - created for tastebuds that love to travel. The premium collection of one & two course prepared meals are suitable for kids & grown-ups and made with no added sugar, preservatives or additives.
Flashfood is a mobile platform connecting surplus food from grocers directly to its users at a massive discount.
Seal the Seasons
Seal the Seasons partners with local farms to source, freeze, brand and bring to market frozen locally grown fruits and vegetables.
We're the first company in the world to empower Food & Ag professionals to sustainably grow food everywhere by capturing actionable insights on-the-go, hands-free.
Real Oyster Cult
Real Oyster Cult delivers a curated farm-to-table oyster experience. Handpick your favorites or try something new, all delivered right to your doorstep.
ImpactVision's mission is to build a more transparent and secure global food system, using hyperspectral technology. Our software platform provides insights about the quality and characteristics of different foods non-invasively and rapidly, using image recognition and predictive learning.
Burlap & Barrel
Rethinking the global spice trade by circumventing outdated networks of middlemen and working directly with farmers who grow unique, beautiful spice varietals not available in the US.
Gebni is the world's first online food ordering platform to offer real time demand-adjused pricing to boost restaurants' online sales and save users money. Our software uses machine leaning and natural language processing to measure meal demand intensity in real time and update prices accordingly.
Verdical is an automated indoor gardening system for everyone to grow produce from seed to harvest with the touch of a button. Verdical garden towers hold 30 plants and comes with a subscription to our smart seed pods, optimized for faster and healthier growth. Each tower grows 150 lbs of food per year in 1sq foot of space. Users link towers together to grow the right amount of food on site for a household, a restaurant, or a community.
NYC 2017 | 60-Second Pitch Companies
By combining the power of food-based technology with a novel delivery system, Javazen creates a daily ritual of sustainable, enjoyable energy without the jitters or crash. Javazen is the evolution of coffee.
Natural Cuts uses a novel, natural processing technology developed at Cornell University to produce shelf-stable fresh cut vegetables without the use of chemicals, preservatives, or GMOs. Our first product, the Natural Cuts Potato, is targeted for sale to foodservice customers and requires no refrigeration or freezing, has a shelf life of more than 60 days at room temperatures, and has 40% fewer calories compared to fresh and frozen alternatives when fried.
Mekhala creates sustainable Asian foods with organic, vegan ingredients sourced from local farms in Northern Thailand. Every Mekhala product is created mindfully, to help make home-cooked Asian meals easy, tasty and healthy.
Identifies operational logistics inefficiencies in real-time for growers to capture profits.
We make sustainably-grown and vegan wines and use the sales to fix environmental problems. Our Sauvignon Blanc saves the ocean by restoring 100 oysters per bottle and our Pinot Noir saves the bees by planting 875 wildflowers per bottle!
JuiceInnov8 develops a sugar reduction technology for juice producers to create a better & healthier 100% juice with less naturally occurring sugar & lower calories.
Edamam sells nutrition analysis and meal recommendation solutions to businesses in the food, health and wellness sectors. Notable clients include Nestle, Samsung, General Mills and Epicurious and we have over 8,000 subscribers to our APIs. Our goal is to become the leading provider of nutrition data to businesses worldwide.
Love Grain is a consumer food company with a mission of connecting farmers to families through a line of nutritious and delicious gluten-free foods based on the ancient Ethiopian grain, teff. Much like quinoa, teff is naturally gluten-free, low glycemic and is high in protein, fiber, calcium, iron, and the essential amino acids. Love Grain's line of low-calorie, high-protein Teff Chips were recently featured in The New York Times, The Guardian, and Forbes and will debut in 28 Sprouts Markets in Northern California this summer.
Victory Hemp Foods
Victory Hemp Foods is building the domestic supply chain for hemp grain. We work with our network of farmers in rural Kentucky to grow hemp, offering them a high value sustainable crop. We then purchase the raw seed from them post-harvest and process it for hemp hearts, protein, and oil. We sell these products business-to-business as an ingredient, through retailers such as Whole Foods Market and Kroger, and directly to the consumer via online sales and farmers’ markets. Ongoing research of production technology to make our process more efficient as well as lab research to develop new markets for products are ongoing.
GoParrot is an Artificial Intelligence chat platform that enables customers to place orders with restaurants over chat channels (Facebook Messenger, Slack, iMessage, Siri, Alexa etc.) and then delivers those orders directly to their PoS. Our A.I. platform "talks" with the restaurant customers where they are (on their phones) without having to staff someone to manage that.
San Francisco 2017 | 3.5-Minute Pitch Companies
A cutting-edge personalized weight loss company that combines the power of genetics and neuroscience to provide truly effective weight loss and support for long-term success.
Breakthrough enzymatic process for rare sugar production that reduces tagatose cost by 80%+ versus standard production processes. Makers of healthy sucrose replacement affordable for widespread use in foods, beverages and supplements.
Bottled water that is sourced and packaged responsibly. For every bottle sold, GIVN funds a day of clean drinking water for a person in need.
Completely reimagined the coffee supply chain to support the financial and educational wealth of women farmers in Latin America. Vega empowers small-holding farmers to roast their own coffee, sell that coffee to customers in the US through an online subscription platform and earn up to 4x more than through typical export channels.
Provides a sustainable system of producing grain in an environmentally -friendly way. VisAg has identified a number of practices that every farmer enrolled must follow that maximize the sustainability of the soil while minimizing the negative impact to the environment.
Revolutionizing personalized nutrition, giving consumers access to the highest quality vitamins to manage their specific health needs and feel their best. Nutrigene brews fresh vitamins in a countertop device, dispensing personalized nutrient shots.
Makes chef driven plant-based foods utilizing high quality sustainable plant proteins. Good Seed's mission is to provide easy access to clean and nutrient dense plant-based foods for everyone.
Utilizes undervalued byproduct streams from current food production processes to create nutritious and wholesome products. Renewal Mill’s first product is an okara flour blend, a more nutritious alternative to white flour that is made from a byproduct of tofu and soymilk. processing.
A robust, efficient and low-cost refrigeration solution powered by only water and sunlight.
Processes the Mediterranean fruit fly into protein rich powders for human consumption, emphasizing the rich nutritional values and the best sustainability prospects among all insects.
San Francisco 2017 | 60-Second Pitch Companies
The Honest Bison
100% grassfed, humanely and sustainably raised bison meat.
The first US food company to produce an all-natural, raw honey-based superfood. Apiterra donates 1% of profits to organizations that are fighting Colony Collapse Disorder.
Intelligent Nutrition Engine analyzing your genetics, lifestyle and body metrics to optimize and deliver the perfect meals for you.
Easy to use food journaling app designed to help you establish and maintain a healthy eating habit. No calorie counting or strict restrictions. Just a photo mixed with a bit of mindfulness.
Re-imagined the protein bar and created the next generation plant-based protein snack. Siren’s bite-sized, high protein snacks provide an innocent indulgence and are made with dairy-free, gluten-free and non-GMO ingredients.
Empowers restaurants, hotels and food businesses with analytical technology to monitor and reduce food waste. In doing so, end users have real-time information at their fingertips that can save them thousands of dollars in annual food and waste disposal costs.
Crowdfunding for food and beverage entrepreneurs.
Commercializing a rapid, easy to use test to find foodborne pathogens without sample incubation, providing results in minutes not days.
A BioTech company developing microbiome solutions for animal health, specializing in the development and manufacture of prebiotics and probiotics used to support the growth and health of animals. Pure Cultures uses natural supplementation as an alternative to using antibiotics in animals.
A new category in the $5B Food Bar industry...Protein Bar Mixes for making delicious protein bars & energy bites at home in a minute! No-Bake, DIY Protein Bar Revolution.
Sydney, AU 2016 | 3.5-Minute Pitch Companies
AgDraft is an online platform, helping farmers connect with reliable casual labour. The platform uses an AirBnB style reviewing system to build trust and is specially designed to solve one of Australia farmers’ biggest challenges: finding quality labour.
AgriWebb Pty Ltd
AgriWebb is an innovative software company focused on disrupting antiquated practices in livestock production. Their products enable simplified on-farm, real-time data collection and apply analysis to improve management decision-making, enterprise efficiency, bench-marking and food security transparency, while integrating the farmer across horizontal and vertical supply chains.
Goterra is an agricultural startup that is developing innovative technology in the insect larvae for agricultural protein and waste management fields.
Knewe Biosystems Ltd
Knewe Biosystems is developing an animal prebiotics product. This prebiotic meets critical mineral nutrition needs, enhancing the welfare of the animal, and also reduce the volume of waste to the environment, both because they cause animals to use their feed more efficiently, and because they are made from fermentation byproducts that otherwise cause environmental issues during disposal.
PhycoFood Co manufactures fortified/functional food from the first food grade seaweed farm in Australia. The production system is 20x more productive than most land based crops and includes nutritional potency across minerals, Omega-3, gut fibres,proteins and anti-oxidants.
IDlocate-Result is delivering solutions around product traceability and have developed a new product that enables brand owners, primary producers and FMCG companies to identify each and every product with a unique QR style barcode so that consumers can scan the authenticity and gain product information with any platform of app or smartphone anywhere in the world.
Smart Robotic Viticulture
The Smart Robotic Viticulture group aims to help improve productivity, profitability and competitive edge by supporting automation in viticulture. By combining a passion for technology, substantial experience in fieldwork and novel theoretical methods, they are well placed to turn current problems into robust, practical and smart solutions in viticulture.
Sprout Kitchens (now Cookitoo)is a double sided marketplace for kitchen space. Sprout is a platform for cafe's and restaurants to rent out their unused kitchen space, outside of normal trading hours.
Sydney, AU 2016 | 60-Second Pitch Companies
Agrihive has developed a tool that captures a universal benchmark for farm performance across industries. It is an input/ output / retained growth algorithm that identifies the contribution a farm makes to global consumption and it is transferable across food types and countries.
Applant is a human powered, electricity free vertical production propagation system. By harnessing innovative technologies and combining them with human energy, we have created a vertical production farm in an aeroponic system that creates positive carbon footprints.
Australian Functional Foods
Australian Functional Foods has developed a novel fruit processing technology and make a great tasting, creamy cherry juice. The processing approach makes the most of the precious anthocyanins (a class of antioxidants) from the source: fresh Australian sweet cherries.
BRUSHWOODS are broad-acre farmers in the Riverina and are about to embark on taking their oats from paddock to plate. Having tasted raw and freshly rolled whole-grain oats, they see a need to share the flavour (and nutrition) with every baker, maker and shaker in NSW.
Circular Food turn food waste into organic bio-fertiliser. Their urban worm farm, the largest in Australia, produces the starter culture which is grown into large volumes of low cost liquid bio-fert in our bio-reactors. The business model includes establishing a network of fertiliser production facilities in the towns and farming regions where the growing is done.
Fast Food Automation System
Fast Food Automation System is an innovative company developing technology that can prepare and produce Doner Kebab, Shawarma and Gyros wraps. The technology removes human intervention from the preparation process and can be set up as a vending machine in public gathering areas like schools, universities, hotels, airport terminals.
Foodnest was established by four enthusiastic foodies who like fresh pesticide-free produce. Foodnest is a food co-op where people in the neighbourhood can access the best and the freshest food in Sydney.
The over-arching goal of Foridge is to democratise the food system by giving people the tools and infrastructure to move away from a commodity-based and corporation owned system to a much more sustainable and financially secure community-based and farmer/producer/maker owned system.
Gastronoms is your kitchen, outsourced. They offer simple, fresh, affordable meals delivered on-demand to your door. They own the entire customer experience from menu design through to delivery of their food, which allows them to stay true to their mission and values.
Glencoe Farms Australia
Glence Farms Australian are a family farm in North West Victoria growing processing tomatoes and producing their own value added range of pasta sauce, pasta and vegan jerky using their fruit.
This new invention grows better plants and saves water. The Gro-B-Lo is placed inside plant pots with potting mix. It has real benefits to the environment.
Hellfire Bluff Distillery
Hellfire Bluff Distillery has its origins in a 22 year old Tasmania potato farm. Concerned about waste of off spec potatoes, Hellfire Bluff Distillery was established, launching Tasmania's first potato vodka.
Hum is a digital pantry for cafes, restaurants, canteens and eateries. Hum brings foodservice businesses & suppliers together into one marketplace. Hum is a mobile first, ordering platform that makes it easy for foodservice businesses to order supplies.
Kooee! All Natural Snacks
Since 2015 Kooee All Natural Snacks have been sending their products all over Australia. They craft KOOEE! with 100% grass-fed beef, raised free range on the lush windswept farms of Tasmania.
Nourishing Bubs Pty Ltd
Nourishing Bubs is focused on the introduction of solids to babies and is about encouraging the early introduction of a range of vegetables before fruit to help develop healthy eating habits which they will carry into later life.
OceanWatch Australia Ltd is a national not-for-profit environmental company that works to advance sustainability in the Australian seafood industry.
Roubler’s end-to-end cloud based software is seamlessly integrated to reduce paperwork, time in administration and labour costs. It’s the easiest, most cost-effective solution to instantly increase workforce efficiency, productivity and profits.
Spare Harvest's approach to food security is to tap into produce and resources that are spare in our gardens and farms. There is an opportunity for us connect urban farmers with their community to provide another source of fresh, local, tasty, nutritionally rich food.
Boulder 2016 | 3.5-Minute Pitch Companies
Biotech Services Senegal
Biotech Services Senegal produces local, organic fertilizer that allows Senegalese farmers to produce more yield using less space, and at lower costs.
ReGrained “harvests” supergrain from urban craft breweries as a delicious, healthy, and sustainable ingredient.
FreshSurety is focused on solving the produce industry’s $200 billion waste problem, using technology that measures and reports the real-time shelf life of fresh food cartons anywhere in the world.
The Food Corridor
The Food Corridor is an online marketplace for food businesses to connect with available commercial food assets, allowing them to find and book commercial kitchens, equipment, commissaries, processors, co-packers, and food storage spaces.
Phenospex aims to provide fully automated and integrated plant phenotyping platforms that deliver high quality data and analysis tools in order to extract knowledge to answer scientific questions.
ProveIt is an R&D company innovating food processing and packaging to make the clean label foods of the future. Provelt designs pasteurization systems using magnetic induction (MI) to replace steam-generated heat to process food products.
Mad Agriculture harnesses the nutrient recycling abilities of insects to turn food waste into a protein rich feed supplement, lessening dependence on unsustainable ingredients like fishmeal and soy.
N-CHROMA uses state of the art biotechnological methods to develop and commercially produce healthy, sustainable and high quality colors for use in the food, textile and color cosmetic industries.
One Hop Kitchen
One Hop Kitchen is the world’s first and only insect based Bolognese sauce, an incredibly sustainable source of protein.
The Honest Stand
The Honest Stand is a gourmet food company from Denver, CO dedicated to making it easier and more enjoyable to choose plant-based foods. We focus on using 100% all natural, non-gmo and certified organic ingredients to create delicious Vegan, Gluten Free and Paleo foods. We currently offer a line of dairy free, gluten free, vegan dips.
Boulder 2016 | 60-Second Pitch Companies
First ever and only coconut oil snack frosting.
Good Spread is a peanut butter company born from a non-profit that makes a fortified, therapeutic peanut butter called MANA to treat and cure children suffering from Severe Acute Malnutriton (SAM), the leading killer of children worldwide. MANA is 96% effective, but only 1/3 of the need is funded. We put the $2B peanut butter market to work to close the funding gap, providing one packet of MANA directly to a child suffering from SAM for every jar/packet we sell.
Organic, Non-GMO and Cold Pressed Wellness Shots.
Alpine Start Foods
Alpine Start is a premium instant coffee that actually tastes good.
Algama taps into microalgae to develop the food of the future. Nutritionally unique, microalgae production has a low environmental impact compared with animal protein, and requires 300 times less farmland, 50 times less water and 50 times less energy. Algama creates and markets everyday foods containing microalgae that are delicious, sustainable and destined to all.
FarmRaiser is a two-sided marketplace and fundraising platform that connects farmers and food entrepreneurs with schools, churches and civic groups that want to raise money for their causes by selling locally grown and made.
Arizona Urban Organic Veggie
We are a Local Hydroponic Vegetable company dedicated to bringing year round harvests of weekly fresh lettuce. We use the GrwoGreen Urban Farm System which can be placed anywhere in the urban environment helping eliminate food deserts in the community.
Cowlar is a fitbit for dairy cows, designed to help farmers boost reproduction rates, improve herd health and optimize operations.
Anti-Grain up-sources domestic produce to provide fruit-and-vegetable-based cooking and baking ingredients that we can all thrive on.
Our online marketplace empowers people that lack land, time or experience to grow food. Once grown we provide an online farmers market for homegrown food. People can earn income and find their place in the local food economy.
San Francisco 2016 | 3.5-Minute Pitch Companies
Salty Girl Seafood
Salty Girl Seafood was founded out of a love for the ocean and the belief that serving sustainable, traceable seafood dishes should be fun and easy. Read More
HarvestPort is a shared economy marketplace for seasonally-used agricultural equipment.
Soliculture helps reduce the capital costs associated with greenhouse growing by integrating our solar technology into greenhouse roofs. Read More
Chapul is the introduction of edible insects into Western cuisine as a healthy and sustainable protein. Chapul has international distribution of an award winning line of gourmet energy bars containing a signature protein powder derived from crickets.
New Wave Foods
New Wave Foods is a leader in sustainable seafood. It is our mission to create food that is healthier for us and better for the environment while providing ingredients for outstanding culinary experiences.
In the Hawaiian language, Olakai means “health from the sea.” We’re building transformative technologies to bring tasty, healthy, and sustainably grown foods from our oceans to people everywhere.
Byte helps feed the millions of office workers stranded in food deserts. We use RFID-enabled refrigerators to sell fresh food 24/7. Team: Megan Mokri (Yahoo, Cornell, Haas MBA); Lee Mokri (Visa); Ben Purvis (Chevron, Haas MBA); Adam Sah (Buyers Best Friend, Google).
1 in 5 fruits and veggies grown in the U.S. go to waste because they don’t meet cosmetic standards. Imperfect works directly with farmers to find a home for this “ugly” produce, through a produce delivery subscription in the Bay Area. And because this produce looks a little funny, their prices are 30-50% less than grocery stores.
Vegetables, fruits, and nuts, oh my! Every Color bar is packed with a mouthwatering mix of nutrient-dense, plant-based foods. It’s like a farmer’s market in a bar.
Seamore has launched I sea pasta, 100% seaweed that looks like tagliatelle.
San Francisco 2016 | 60-Second Pitch Companies
We build mobile software to streamline quality, safety, and compliance management across the food industry. We’re working with hundreds of organizations including national restaurant chains, major retailers, and two dozen government agencies. We’re based in San Francisco and were founded by a team from Harvard, Columbia and UCLA.
Six Foods | Chirps
We use crickets milled into a flour to make high protein tortilla chips (Chirps), because we want to normalize insect foods, starting with snacks to meat. The goal is to substitute animal protein with insect protein, thus converting livestock farming to insect farming. By doing so, we will reduce land & water usage, and greenhouse gas emissions.
Willow Cup Inc.
Willow Cup is a better-for-you plant based dairy company that specializes in premium indulgences with cleaner labels. Willow’s vision is to own the top of your cup – more flavors and healthier options for your favorite beverage.
Mint for Groceries. Automatically track grocery purchases, receive spoilage notifications and recipes to reduce the main causes of household food waste.
ShopWell puts a nutrition expert in every pocket, making healthy grocery shopping easy. Our nutrition tracking and recommendation engine is changing how people shop.
Health inspection records are located in highly fragmented databases. Additionally, most U.S. counties have their own unique inspection scoring systems. Hazel Analytics uses software to automatically collect millions of health inspection records then applies a standardized format which is then packaged into an analytics suite that is sold to national chain restaurants on a subscription basis.
Maker of premium natural ferments.
Waiakea™ Hawaiian Volcanic Water is the first triple bottom line premium bottled water of its kind to address consumer preferences and trends with its resonating and unparalleled attributes in the areas of Health, Sustainability, and Charity. Waiakea™s mission is to sustainably provide naturally healthy and delicious Hawaiian volcanic water, while contributing to and promoting clean water access and education to people in need in Hawaii and Sub-Saharan Africa.
New York City 2016 | Pitch Companies
DouxMatok has developed sugars with enhanced sweetness allowing for a considerable reduction in the consumption of sugars in foods and beverages. DouxMatok sugars have been successfully tested by leading global companies in baked products, morning cereals, dairy products, chocolates & other confectionery and in a number of beverages.
FreshTemp smart technology captures temperatures and operational task lists in real-time to digitize and improve food safety, reduce food waste, and simplify compliance in commercial kitchens. The FreshTemp system is composed of the FreshProbe, an instant capture Bluetooth thermometer, and FreshSense, wireless temperature sensors. These devices work in synchronization with the FreshTemp App (available for iOS and Android devices) and the FreshCloud for remote task and temperature reporting & management.
The Kakaxi project is a 21st century solution to the growing disconnect between farmers and consumer. Using technology we are bridging this gap and bringing the story of food production to the table. By pairing the farm-monitoring device with the smartphone, farmers can easily provide accurate updates and maintain significant contact with their consumers. With the power of communication, we can empower our farmers and instill a sense of appreciation and joy into the consumers who eat their food.
Sophie’s Kitchen is a food tech company using a patent-pending process to make our products out of pea protein and the superfood konjac root. We use innovative, superfood ingredients to develop delicious seafood alternatives for any occasion.
The Chaat Co
The Chaat Co is building a vibrant and fun brand that produces fresh and healthy snacks inspired by the diverse flavors and ingredients of Indian street snacks or “chaat”, translated and conveniently packaged for American consumers. The company seeks to emphasize transparency, global flavors that do not feel foreign, and healthy snacks that are anything but boring.
At NOA Relaxation we have combined cutting-edge scientific research with ancient traditions. The result is a beverage with natural herbs that contributes to less stress and increased focus. NOA Relaxation is made from natural ingredients and inspired by the purity of the Scandinavian nature.
True Made Foods
True Made Foods is making American food healthy again. We use fresh vegetables to naturally sweeten our products and drastically cut back on added sugar, providing you with a tasty healthy alternative.
Arable enables data-driven decisions in agriculture and natural resource management with Measurements that Matter.
Masienda pursues exceptional flavor in the execution of its core mission: to source, import and purvey the highest quality Latin ingredients and value-added products while creating a fair market that promotes agricultural biodiversity, sustainability and supports smallholder farmers in Mexico. Masienda purveys non-GMO maize, beans and chilies that celebrate provenance, flavor and culinary application. In 2016, Masienda will begin offering a catalog of value-added maize products, including heirloom tortillas, masa harina and chips.
Our “culinary experience in a box” has the potential to be the hottest brand in seafood, and shake up a category that has been frozen for far too long. People think cooking fish is hard. Now we do all the hard work, filling each box with clean fish and exciting flavors to make it easy to confidently cook great fish at home. We aim to bring new mouths to the category, help folks meet the USDA recommendations, support the most sustainable wild and farmed producers, and make seafood fun! Our customers love us. Retailers love us. We are ready to expand!
San Francisco, June 2015 | Pitch Companies
Tiny Farms is an agricultural technology company working to harness the natural efficiency of earth’s most efficient livestock – insects. We’re building the infrastructure for a new category of our food system – one that will play big part ensuring future food security.
Thistle is building a brand aimed at making eating nutritious, organic and local foods incredibly convenient and accessible.
We want to make fresh food more accessible!
NoukaTech provides actionable intelligence to a variety of agricultural industries strongly improving productivity of assets and driving higher returns. NoukaTech’s initial focus is the high-value specialty crops segment.
Noble Brewer is the only craft beer subscription service that works with home brewers to bring their masterpieces to life and ship them directly to craft beer lovers’ doors.
No Food Wasted
NoFoodWasted connects grocery inventory systems to consumer facing mobile apps to provide real-time deals for best before date products on consumers’ interest and location.
Matching people with food based on their preferences.
Corigin converts forest & farm waste into bio-sustainable products for farmers including broad spectrum organic pesticides and soil amendments that help growers cut water & fertilizer use, increase crop yield and sequester carbon for centuries.
Back to the Roots
Back to the Roots is on a mission to make food personal again through its award-winning line of “ready-to-grow” and “ready-to-eat” products that include the Mushroom Farm, Water Garden, Garden-in-a-Can, Stoneground Flakes Cereal, and Breakfast Toppers.
MycoTechnology has created a food processing platform that uses gourmet fungi to improve the taste, value and nutritional characteristics of agricultural products (i.e. coffee, tea, chocolate, grains, stevia), eliminating the need for masking ingredients such as sugar, which will have a significant impact on reducing obesity and type 2 diabetes.
San Francisco, February 2015 | Pitch Companies
FarmX is solving problems in Food, Water, Education, Poverty and the Environment. By deploying FarmMap Soil we are creating an IT infrastructure for outdoor industrial farms.
Developers of industry-leading technologies that are redefining data acquisition, analysis, and translation for growers of fruit bearing trees and vines.
The Algae Factory
The Algae Factory addresses the need of alternatives to animal proteins and soy based products.
Rocket Brewing Company
Beer that makes you smart!
RapidBio Systems Inc.
RapidBio Systems is developing a fast (~10 minute) food borne bacteria pathogen detection system.
Patrick’s Fine Sodas
Our drinks capitalize on the collision of the rise of probiotics and new awareness around sugary soda.
Kuli Kuli is the first company to introduce moringa, a protein-rich green superfood, to the US market. Kuli Kuli's delicious Moringa Superfood Bars, Pure Moringa Powder and Moringa Green Energy Shots make it easy for Americans to get their greens on the go while planting moringa trees and supporting women farmers worldwide.
We'll donate 576 Coconut Lime Moringa Green Energy shots for the gift bags and display. They taste best chilled if that's possible but they're good either way. I'll have our Ops team send you a tracking number.
Cherrysh Inc is creating an all-natural, ZERO sugar added and bubbly drink that tastes good without giving you a sense of guilt!
It's simple: We make delicious foods with cricket flour. Cricket flour is a tasty source of sustainable nutrition, packed with protein, healthy fats and micronutrients. We start with sustainably raised crickets, which are slow roasted to bring out their nutty, toasted flavor. Then we mill them into a fine flour that becomes the basis of our delicious, high-protein baked goods and baking mixes.
BagIQ helps you make better informed decisions on purchases that impact your health, budget and lifestyle. We’d like to tell our story to inspire developers and companies to create the next wave of custom, personal apps by harnessing the power of passive purchase data connected to active and enhanced product data.