FoodBytes! by Rabobank is a next-gen pitch competition-meets-networking event that brings together the game-changing startups, investors and industry leaders pioneering the future of food and agriculture.
Date: October 18, 2018
849 6th Ave
New York, NY 10001
Hotel Eventi is our official hotel. Attendees will receive a discounted rate of $389, exclusive of applicable taxes. To book your reservations, call the reservations department at 1.866.993.8396 and specify that you are booking under Rabobank group, alternatively use the group code J00 when booking online.
Check out the FoodBytes! Buzz
“FoodBytes! combines the best of entrepreneurial startups, the larger players that have know how to scale brands and the people that have the know-how to connect those dots.”Evan Delahanty
"It’s all about impact. These companies can and will make an impact on our food system."Katie Forrest
Application Deadline: August 12
2 - 3 PM | Opening Reception
Mix and mingle with food and ag innovators and enjoy food and drinks while meeting the demo companies at their display tables.
3:00 - 3:15 PM | Opening Remarks
Manuel Gonzalez, Global Head of F&A Startup Innovation and FoodBytes! Founder.
3:15 - 3:30 PM | 1.5-Minute Pitches
Hear pitches from 10 game-changing food and ag startups from around the world.
3:30 - 5:00 PM | 3.5-Minute Pitches + Q&A
Our 10 pitch company finalists from around the world give 3.5-minute pitches, followed by 5 minutes of Q&A with the audience of investors, media, thought leaders and entrepreneurs.
5:00 - 5:15 PM | Open Mic & Voting
10 attendees will get the chance to give a 1.5-Minute pitch on a first come first served basis. Attendees cast their vote via the FoodBytes! Mobile App for the favorite pitch company, selecting the People’s Choice Award winner. Our judges deliberate to select the Judges’ Choice Award winner from the pitch finalists and the Highly Commended Award winner from the 1.5-Minute pitches.
5:20 PM | Awards Ceremony
Our judges present the three awards.
5:30 - 7:30 PM | Closing Reception
Mix and mingle some more and enjoy food and drinks while meeting the demo companies at their display tables.
Our 20 pitch companies will take part in an invite-only mentor sessions with industry experts. Our mentor sessions originated at FoodBytes! SF 2016 and are part of our continual quest to provide increasing value to our pitch companies and stakeholders. Get to know our incredible lineup of mentors below.
Having served in a comprehensive advisory role to food and beverage startups for nearly 20 years and helping one of those startups achieve global brand status with annual revenue in excess of $1 billion, Bob knows what it takes to help startups scale and succeed in the market. He’s deeply passionate about helping entrepreneurs bring their ideas to life from inception to globalization through the development and implementation of a comprehensive and rational go-to-market strategy that aligns with the brand and available resources.
Bob’s helped entrepreneurs: evaluate and implement their go-to-market strategy; develop and test great-tasting and consumer-preferred products; facilitate angel, venture and private equity financing; connect with contract manufacturers and distribution partners; and win with consumers.
Prior to joining WILD Flavors (acquired by ADM in 2014), Bob served as co-founder, officer and board member for F&C International (acquired by WILD Flavors in 1994). He’s also served as an economist, sales leader, president and CEO in a variety of industries.
Shareholder, Polsinelli PC
Chuck has sophisticated experience working with entrepreneurs, nascent companies, and venture funds in the food, beverage, and natural products space, and he leads the firm’s Food and Beverage industry group. Chuck has worked with more than fifty consumer products and related brands and advises such companies at all stages of growth, from startups to ready-to-exit, helping them successfully raise capital, complete acquisitions and divestitures, and comply with regulatory requirements. He also advises numerous venture funds with respect to their investments in consumer products companies. The philosophy of Chuck’s group is that clients are long-term partners and not viewed transactionally.
Principal, The Intertwine Group
Elliot Begoun is the Principal of The Intertwine Group, a practice focused on helping emerging food and beverage brands grow. He works with clients to design and execute customized route-to-market and go-to-market strategies that build velocity, gain distribution, and win share of stomach. His articles appear in publications such as the Huffington Post, SmartBrief, and FoodDive.
Proudly Brought to You By
Rabobank Group is a global financial services leader providing wholesale and retail banking, leasing, and real estate services in more than 40 countries worldwide. Rabobank is one of the world’s largest banks with over $750 billion in assets. In the Americas, Rabobank is a premier bank to the food, agribusiness and beverage industry, providing sector expertise, strategic counsel and tailored financial solutions to clients across the entire food value chain. We know that sustainability and innovation are critical in promoting a thriving food and ag industry that will feed growing global populations for years to come, which is a key focus of our Banking for Food strategy.
ADM has been feeding food businesses for nearly 115 years with plant-based proteins, whole-food ingredients and product development expertise. We match your idea to the right ingredients—helping food developers and entrepreneurs get to market faster great-tasting, nutritious foods that consumers love.
ADM is an industry-leading specialty ingredients provider offering an ever-expanding catalog of flavorful, colorful, functional, nutritious and whole-food ingredients through its WILD Flavors and Specialty Ingredients (WFSI) business unit. Whether developers and entrepreneurs are looking for a single ingredient, custom ingredient blend or a complete product solution, we can help them get to market faster with great-tasting, nutritious foods consumers purchase time and time again.
Land O Lakes
Land O’Lakes SUSTAIN™, the newest business unit under Land O'Lakes Inc, works to support a healthier planet with improvements in air, soil and water quality; strong rural and farm economies with more money in the pockets of farmers; and more connected relationships between consumers and those who work hard to feed them.
Polsinelli is an Am Law 100 firm with more than 800 attorneys in 20 offices. Ranked #24 for Client Service Excellence and #10 for best client relationships among 650 U.S. law firms, Polsinelli was also named among the top 20 best-known firms in the nation. The firm’s attorneys provide value through practical legal counsel infused with business insight, and focus on food and beverage, food- and ag-tech, health care, financial services, real estate, intellectual property, mid-market corporate, labor and employment, and business litigation.
The Hain Celestial Group
The Hain Celestial Group , Inc. is a leading organic, natural and better-for-you products company. As a company, Hain Celestial is focused on growing their business by delivering new and sustainable concepts to consumers and are supporting innovation and entrepreneurs in food and agriculture. Cultivate Ventures, was formed to strategically invest and incubate lifestyle brands, concepts, products and technology, which focus on health and wellness. As an official FoodBytes! sponsor, Hain Celestial and Cultivate Ventures directly align to create and inspire A Healthier Way of Life™.
Printpack is a leading manufacturer of flexible and specialty rigid packaging that combines unique insights on consumer preference with advanced technological capabilities in order convert packaging concepts into reality. Printpack has over 60 years of experience helping brands improve retail visibility, heighten brand awareness and capture market share. Headquartered in Atlanta, GA, Printpack is a privately held company. Printpack employs over 3,200 associates worldwide and operates 19 manufacturing facilities in the United States, Mexico and China. To learn more, please call (404) 460-7000 or visit printpack.com.
Crowdfunding for food and beverage entrepreneurs.
Boulder Food Group
Boulder Food Group seeks partnerships with early stage food and beverage consumer product companies. BFG works alongside exceptional entrepreneurs to ensure the business is able to deliver sustainable growth and outperform its competitors.
The Intertwine Group
The Intertwine Group helps emerging food and beverage brands grow. We design and execute customized route-to-market and go-to-market strategies that build velocity, gain distribution, and win share of stomach. Our approach creates growing brands that are sustainable and investable.
Union Kitchen is a food business accelerator based in Washington, DC. We build national food and beverage brands that grow locally and scale regionally. We use our expertise, networks, and strong local ecosystem to build businesses' success.
Recognized by Fast Company as one of the world’s ten most innovative companies in food, Food-X is the #1 Food Innovation Accelerator in the world. We help food entrepreneurs bring their products and services to market at super speed. Food-X partners with early stage companies from across the food supply chain, from ag tech to consumer packaged goods.
AgFunderNews is an industry news site and hub of information for the growing community at the intersection of agriculture, technology, and investment. The site publishes daily, original news on the agriculture technology (“agtech”) industry, including the latest funding news and analysis of trends in the sector. AgFunderNews is affiliated with AgFunder, the online investment platform helping to fund the next agriculture revolution.