FoodBytes! Blog
FoodBytes! by Rabobank’s Amazing Family of Supporters
FoodBytes! is thrilled with the support of our generous sponsors. We’re fortunate to work with amazing companies who share our focus on startups and innovation in the food and agriculture field.Representing many industries, from breweries to transportation companies...
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FoodBytes! San Francisco – The Lineup
FoodBytes! received almost 200 applications from startups around the world to demo at our San Francisco event on Thursday, June 16. We announced our 10 demo finalists earlier this month, and due to the high caliber of applications we wanted to give additional...
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Announcing 10 Companies to Pitch at FoodBytes! San Francisco
Rabobank has selected 10 finalists to demo at FoodBytes! San Francisco. From cricket protein bars to lab-grown seafood to a healthy food vending machine, these cutting-edge companies from around the world are pioneering the future of food and agriculture. Each company...
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Whole Foods Market X FoodBytes: A Brooklyn Partnership
By: Elly Truesdell, Local Forager, Whole Foods Market NortheastWhole Foods Market was thrilled to be a part of FoodBytes!’s first East Coast event in Brooklyn in March. As the Northeast Region’s Local Forager, my days are spent looking for the most innovative and...
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Announcing Our Panel of Expert Judges for FoodBytes! San Francisco
On Thursday, June 16, FoodBytes! San Francisco will bring together innovators and thought-leaders in the food, technology and agriculture space, and for the first time, we will have a judging panel that represents precisely what makes the FoodBytes! experience so...
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Announcing the Official Hotel of FoodBytes! San Francisco
As we gear up for FoodBytes! San Francisco, taking place on June 16, we’re excited to announce that The Scarlet Huntington will be our official hotel.
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FoodBytes! Brooklyn – The Rehearsal
Rehearsal Photos!
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FoodBytes! Brooklyn – 60 Second Pitches
Anyone innovating in food is encouraged to share their ideas at FoodBytes! You’ve got 60 seconds … Go!
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True Made Foods – FoodBytes! Brooklyn People’s Choice Award Winners!
Kevin Powell and Abraham Kamarck, Co-Founders of True Made Foods captured the hearts of FoodBytes! Brooklyn attendees and were voted as the official People’s Choice Award winners. Congrats to True Made Foods!
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FoodBytes! Brooklyn – The Photos
Photos from the Brooklyn event
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FoodBytes! Brooklyn – Meet the Finalists
Photos of Finalists
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FoodBytes! on NY1
Check out this Tech Talk report on NY1 from Time Warner Cable News’ Adam Balkin as he talks to food and agricultural entrepreneurs highlighted at FoodBytes! Brooklyn, including Manuel Gonzalez, founder of of FoodBytes!, FreshTemp and Arable.
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Congrats to True Made Foods — FoodBytes! Brooklyn People’s Choice Award Winners!
We’re extremely excited to share that True Made Foods has won the People’s Choice Award at FoodBytes! Brooklyn!
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You’ve got 60 seconds. GO!
As part of the FoodBytes! Brooklyn experience, we are providing an “open mic” for anyone innovating with food or ag to share what they’re working on with the room.
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Discussion: Sustainability, Resiliency and Survival
FoodBytes! Brooklyn is proud to welcome David Barber from Blue Hill Farm who will spark a robust discussion on Sustainability, Resiliency and Survival with expert panelists Scott Norton, Co-Founder of Sir Kensington’s, Dan Giusti, Founder of Brigaid (ex-chef NOMA), and Gabriel Wilmoth, Investment Manager at Syngenta Ventures.
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Rabobank welcomes IBM as a New Partner for FoodBytes! Brooklyn
We are excited to announce a great benefit to the company that wins the FoodBytes! People’s Choice Award!
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Rajiv Singh: Calling all Food & Agribusiness Entrepreneurs: Rabobank’s FoodBytes! expands into the Big Apple on 3/3
Rajiv Singh, Chief Executive Officer at Rabobank North America Wholesale Banking, shared his excitement about FoodBytes! Brooklyn on LinkedIn
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Hello Edible Brooklyn and Gothamist!
Rabobank welcomes Edible Brooklyn and Gothamist as Media Partners for FoodBytes! Brooklyn
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Back to the Roots Seeded with $5 Million Investment
We’re thrilled to share the news that FoodBytes! alumni Back to the Roots has secured a $5 million dollar seed round. Way to go guys!
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