KANSAS CITY — In the year ahead, consumer trends triggered by the coronavirus pandemic are expected to continue, driving further innovation in food production and distribution. Startups tackling key issues in the supply chain are capturing investor attention, said Anne Greven, global head of food and agribusiness innovation and the FoodBytes! platform at Rabobank, New York.

CPG brands need to front the costs to overhaul the food system, but consumers will pay in long term

March 05, 2021 2020 Press, Press

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