Modern Farmer: Waste Not, Want Not: 10 Ways to Reduce Your Food Waste Footprint

The next food revolution is here: stemming the tide of food waste. Roughly 40 percent of the American harvest never reaches our mouths. Fourteen percent of the contents of the average landfill is food that has been thrown away. Meanwhile, nearly 50 million Americans are “food-insecure”; globally, one in eight people go to bed hungry each night.